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The last six months have passed faster than any other phase of my life. These days, I spend most of my time shepherding these two through naps, feedings, diaper changes, and playtime.

I have known from the very beginning that this was going to be my only trip through parenthood. Armed with that understanding, I spend a lot of my time with these babes trying to be conscious and present. To notice the joy and goodness of it.

And there is so much pleasure to be had in these boys. They are really happy little people who are almost always ready to giggle or snuggle. I can’t wait to see who they become.

This entry was posted in Uncategorized on by Marisa.

2月-烧饼哥加速器

Whenever I dreamed about being pregnant, I always imagined I would be like other women, carrying to near term, going into labor at home, and rushing to the hospital in the wee hours between contractions. As it turns out, that is not going to be my story.

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On Friday, I had an OB appointment and my blood pressure was higher than it’s ever been at the doctor’s. This concerned my OB enough that she asked me to have some additional blood drawn before going home. Because of a quirk in our medical coverage, I wasn’t able to have it done at the lab in the medical building and was sent over to the Perinatal Evaluation and Treatment Unit at the Pennsylvania Hospital instead.

I showed up, thinking it was going to be a quick in and out experience. But when they checked me, my blood pressure was really, really elevated (I don’t remember precisely, but I think it was nearly 180/90. Not good). I was given a gown, they inserted an IV, put me in a bed, and got to work.

That first night, I was really hoping that this was an isolated incident and that I’d get to go home the next day. But by the next morning, I’d been diagnosed with preeclampsia with severe features. Going home while still pregnant was no longer an option.

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And so that’s where things stand. As long as things continue as they look right now, I’ll be in the antenatal unit until July 11, when they’ll induce me. This plan could change again if my situation stops being stable, but right now, my blood pressure is responding beautifully to a single daily dose of medication.

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From the beginning, finding out that I was pregnant with twins has forced me to keep giving up my vision and expectation for the coming reality, so this is nothing new. But even though I’ve had some practice with readjusting and accepting the new future as it unfold, this one was hard. Still, I’m making the choice (sometimes minute by minute) to flow with this experience rather than resist it.

I won’t pretend that I don’t have moments of regret for how this time might have been (being home, getting to nest, having more time pregnant). But I’m trying to let them go as they pop up rather than let them dwell. And each time, I come back to the gratitude I feel for having been so cared for.

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If we’re friends on Facebook, you probably already know most of this story, but it felt like a good idea to gather it up and keep it here too. I’ll be back with more details in the days to come.

This entry was posted in 2024 on by Marisa.

Seven Months Pregnant

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Instead of trying to recap a year of life, here’s where things stand right now. I am seven months pregnant with twin boys. I’ve known all my life that I wanted to be a mother and it’s exciting and slightly surreal that it’s finally happening.

At some point, I want to document the specifics of the path it took to get here (one particularly fruitful round of IVF), as well as the struggles and joys of being pregnant, but I thought it was important to drop in and share this news, just in case anyone still follows this site but not any of my other online outlets.

I am hoping to breath new life into this blog as things progress. Scott and I have decided to stay in the apartment for as long as we can, so the site name I randomly picked 14 years ago remains applicable and appropriate.

More soon!

This entry was posted in 2024 on by 科技上网工具app下载.

Wednesday Afternoon, Mid Summer

I spend a least a few seconds every day wishing I could find a way back to regular writing on this blog. A thought will dash across my consciousness and I’ll comment to myself, “that would make a good blog post.” Or I will read something that I long to share. And then the moment passes and I go back to answering emails or making jam.

Today, I decided that when the moment struck, when I longed to write just of the pleasure of putting words down, I’d do it. Of course, now that I’m here, the clamor inside my head is such that I can’t settle on a single topic. So let me tell you about a book I read recently.

Over the last year, I’ve been working my way through Sue Grafton’s Kinsey Millhone series. It’s also known as the alphabet mystery series (A is for Alibi, etc), and despite being a lifelong lover of female driven detective novels, I’d always dismissed it because of its naming convention.

Late last year, Sue Grafton died and I found myself reading a number of obituaries and tributes to her work. The resounding message was that she was a remarkable writer and her 25 book series was worthy reading if you like well-realized lady detectives.

So, starting at the front of the alphabet, I started reading. In the last six and a half months, I’ve read 19 of the books (along with a collection of short stories mostly set in the same world called Kinsey and Me). Every single one has been highly entertaining. Some have been thoroughly engrossing.

And the most recent one I read, S is for Silence, was truly and utterly excellent. It adopts a different narrative convention than most of the other books in the series, sharing the point of view with other characters rather than keeping us inside Kinsey’s head. It moves back and forth in time in a way that feels natural and expertly crafted. And the story is damned good.

While I highly recommend the entire series, if you’ve never read anything by Sue Grafton and just wanted to dip your toe into the world she created, this novel offers a stand alone entry point that I really loved.

This entry was posted in 2018 on by Marisa.

Happy 2018

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Then, about three weeks ago, a word starting knocking on the edges of my consciousness. When I would take a moment to quiet my brain before digging into work, it was there. Each time I thought about how I want to be in relationship to my life, I heard it echoing in my thoughts. Laying in bed at night, it moved along with my breathing.

Allow. ALLOW.

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There was no gentleness. There was no sense of flow or movement. It was laborious, joyless, and exhausting.

Over the last several years, it’s all felt so hard. I’ve accomplished a lot over this time, but every inch of professional ground I’ve claimed feels like it has been born in struggle. It has left me exhausted and dreaming of a means of escape from the endless efforting.

This awareness has been building for a long time. Both of my existing belief in effort, and my hope that there’s another way to approach all this.

And so, I am working hard to not work so hard. To maintain my production (and with seven weeks until my next book deadline, continuing to move forward is imperative) without feeling like I am pushing and straining with every muscle and nerve-ending.

I will continue to practice allowing the work to come rather than forcing it into being. I will keep you posted.

This entry was posted in 2018 and tagged allow on by Marisa.

2月-烧饼哥加速器

We tried to buy a house in West Philadelphia this week. After nearly three years of looking and we finally found a dwelling that we both liked enough to offer vast sums of borrowed money for. But it didn’t work out. Another offer was accepted and the reason given was the terms.

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We don’t have nearly half a million dollars in cash, so we could not compete with that.

Despite having some lingering sadness that this house won’t be where I get to live (it had all of its original quarter sawn oak woodwork! The kitchen was dated but usable and enormous! There was a second staircase!), I can see that the exercise of making the offer has been useful.

On a practical level, all our financing is in place for next time. We’ve figured out more clearly what we will and won’t compromise one. I have a lovely letter to the sellers that I can tweak to go along with a future offer.

It was also helpful on a more interior scale. I’ve really struggled with the concept of leaving the apartment since it’s such a tangible tether to my grandparents and I’ve lived here so long myself. However, I could feel how the prospect of this house broke down many of my attachments. That process of detachment is going to be useful no matter where we end up living.

I still feel a little sad. But I also feel hopeful and excited for what comes next.

This entry was posted in 2017 on by Marisa.

Updates and Musings

I just discovered a feature in my feed reader (Feedly, if you’re curious) that let me sort my various RSS subscriptions by how recently they’d been updated. As I scanneds through the list, I was horrified to realize that it has been more than seven months since I posted here. I’ve started and abandoned a few posts more recently, but I last posted in early January. I don’t think I’ve ever let this site go fallow for quite so long.

The other thing that I found striking as I scanned through the list of blogs that had gone dark was how many of them were my blogging people. The folks I discovered when I was just getting started and with whom I struck up real friendships. I miss those early days of blogging, when you didn’t need perfect pictures and a post didn’t require a vigorous social media campaign in order to find some readers.

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I can’t imagine that there are that many people reading this blog (since it’s been inactive for most of 2017), but here are a few quick updates. I’m working on my 4th cookbook. I’ve become a morning workout person (this took quite a lot mental energy at the start, but is working out well now). Scott and I are still living in Apartment 2024, though we are ramping up our house hunting efforts. We recently spent two weeks out on the west coast, celebrating my mom’s 70th birthday and hanging out with my family. It was lovely.

This entry was posted in 2017 on by Marisa.

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mcclellan-mcnulty-pressman

Every year as the calendar changes over, I spend a little time pondering my life and habits. I’ve set many a goal and resolution over the years, to varying degrees of success. This year, I’m not setting any concrete goals. What I am doing is declaring an intention. And here it is.

In 2017, I intend to show up for the things that matter to me. I will allow myself to drop the balls that need to be dropped and celebrate the ones that remain aloft. I will place people above output. And I will love myself no matter what. 

Of course I also have a long list of things I want to do and be in the coming year. But carving the intention down to the most basic feels good and right for me at the moment.

This entry was posted in 2017 on by Marisa.

Potatoes

Scott and I spent a week and a half in Ireland last month. We toured historic sites, drove narrow roads on the left side, and ate a huge number of potatoes. In one memorable meal, I ordered a potato-topped seafood pie and was served both mashed and roasted potatoes alongside the dish containing the pie.

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However, they are delicious. And filling. And versatile. And they don’t necessarily have to keep company with sour cream, butter, and cheese (though god knows, that makes them infinitely more appealing).

I was in college when I had the best baked potato of my life. My parents were in town for the weekend visiting me and we drove from Walla Walla to a little town maybe 45 minutes north (the name currently escapes me). After wandering through the town, we ended up in a local bar for lunch. My mom was skeptical, but the only other restaurant was full and we were hungry.

In the end, it was one of the better meals of my life. All the food was homemade, and then there was that magical baked potato. It had a crisp exterior, but was entirely tender on the inside. It was topped with sautéed onions, peppers, mushrooms, spinach, garlic, and shredded cheddar cheese.

I’ve made versions of it many times in the years since, but it’s never quite as good as it was that autumn day with my parents.

This entry was posted in Uncategorized on by Marisa.

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2007-turkey

It’s afternoon on the Monday before Thanksgiving. We’re hosting a small dinner for the first time in years. The last time I cooked the full meal was in 2008, when Scott’s mom came up to Philly and we told her we were getting married. I ordered a heritage turkey that year, and in attempt to please all parties, made at least seven sides.

In the years between then and now, our Thanksgivings have been focused on Joan and doing our best to make it festive for her. Three or four times, we went to Scott’s aunt and uncle’s house in Virginia, where I’d bring all the baked goods redo dishes for hours after we’d finished eating, in an attempt to prove my worth to the family I was still trying to join.

There were a couple trips up north to Long Island, as well as the years when we ordered complete meals from Whole Foods and brought them to Joan’s suburban Virginia apartment. Every one of those meals was an exercise in surrender for me, as I had no control over the food or the flow.

I was supposed to cook last year, but that was when Joan got so sick. Instead of spending the day blissfully engaged in culinary activity, Scott and I drove to New York. We took a couple hours away from sitting with her in the hospital to eat Thanksgiving dinner at a diner on Long Island with Scott’s brother and girlfriend.

This Thursday, Sean, Liz, and her mom are driving down from New York to spend the holiday with us. I’ll cook turkey, stuffing, gravy, mashed potatoes, Brussels sprouts, and gingery squash (a creation of my cousin Jeremy). I’ve made lists, I’ve shopped, and I’ve cleaned the kitchen. Though I’m cooking and feeding people on my turf, I’m still actively reminding myself to curtail my expectations and my ever-present desire to control how things are unfolding.

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This entry was posted in 2016 and tagged Thanksgiving on by Marisa.